Order Online

MENUs

DOWNLOAD PDF

Appetizers

Samosa (vegetable, chicken or lamb)
$6.95 / 7.95
Crisp turnover stuffed with choice of vegetables or protein
Onion Bhaje or Veg Pakora
$6.95
Dipped in garbanzo butter and deep-fried
Chicken 65
$18.95
Spicy, deep-fried chicken with lemon, tomato and garlic sauce.
Curried Mussels
$12.95
Mussels steamed in garlic butter curry sauce
Gobe Manchurian
$17.95
Cauliflower fritters in dry spicy garlic sauce

SOUPS & SALADS 

Mixed Green Salad
$10.95
Assorted mixed greens, tomatoes, olives, carrots and cucumbers.
Grilled Chicken Salad
$13.95
Assorted mixed greens, shredded tandoori chicken, tomatoes and cucumbers.
Mulligatawny Soup
$8.95
Made with lentils and mixed vegetables.

Vegetables

Chana Masala
$17.95
Garbanzo beans cooked in Punjabi-style curry sauce.
Mushroom Bhaje
$17.95
Mushrooms sauteed in onions, herbs, and mild sauce.
Bhindi Bhaje
$17.95
Fried okra cooked in curry.
Vegetable Korma or Paneer Korma
$17.95
Ginger, garlic cashew nut cream sauce.
Vegetable Coconut Curry
$17.95
Season vegetables coconut flavored curry sauce.
Malai Kofta
$17.95
Vegetable balls deep in onion base cream sauce.
Eggplant Bharta
$17.95
Roasted eggplant sauteed with onions, tomatoes and herbs.
Saag Paneer
$17.95
Spinach and cheese cooked in creamy curry sauce.
Aloo Gobi
$17.95
Potato and cauliflower infused with curry, and herbs.
Dall Tarka or Dall Makhani
$17.95
Lentils cooked with garlic butter.

Chicken

Chicken Curry
$18.95
Boneless chicken breast stewed in traditional curry sauce
Chicken Vindaloo
$18.95
Chicken curry flavor with potatoes, garlic, and vinegar in spicy curry sauce.
Chicken Karahi
$18.95
Wok-seared chicken and capsicum, onion ginger curry
Butter Chicken
$18.95
Butter tossed chicken strips, in tomato, cashew nut, cream sauce.
Chicken Jalfrazi
$18.95
Stirfry chicken strips with julienne cut veggies tossed in mustard curry sauce.
Chicken Korma
$18.95
Yogut & ginger marinate chicken breast poached in cashew nut cream sauce.
Chicken Tikka Masala
$18.95
Charbroiled chicken simmered in cashew nut creamy tomato gravy
Chicken Coconut Curry
$18.95
Chicken breast stewed in coconut curry sauce.

Lamb

Lamb Curry
$19.95
Boneless lamb stewed in traditional curry sauce.
Lamb Tikka Masala
$19.95
Boneless lamb cooked in cashew nut and tomato base cream sauce.
Lamb Vindaloo
$19.95
Lamb curry flavor with vinegar, garlic, and potatoes in spicy curry sauce.
Lamb Karahi
$19.95
Stewed lamb cooked with stir-fried onions and bell peppers, in thick curry sauce.
Lamb Korma
$19.95
Yogurt & ginger marinade tender lamb cooked in cashew nut cream sauce.
Lamb Coconut Curry
$19.95
Lamb stewed in coconut curry sauce.

T A N D O O R I ( C H A R B O I L IN CLAY PIT )

Chicken Tandoori
$18.95
1/2 Chicken marinated in yogurt & spices, then charbroil in the clay pit.
Mixed Tandoori Grill
$29.95
Assorted protein (chicken tandoori, chicken tikka, lamb tikka, & seekh kabab)
Chicken or Lamb Tikka
$18.95 / 20.95
Marinated in yogurt & spices, then roast in the oven.
Shrimp or Fish Tandoori
$23.95 / 26.97
Fish or shrimp thread on a metal skewer cooked in tandoori.
Seekh Kabab
$20.95
Spice ground lamb form into skewers & charbroil.
Lamb Chops
$35.95
Sweet and sour glaze baby lamb chops charbroil in tandoori.

Biryani & Rice

Chicken Biryani
$17.95
Chicken cooked with rice and flavored with saffron.
Lamb Biryani
$18.95
Lamb cooked with rice and flavored with saffron.
Shrimp Biryani
$20.95
Shrimp cooked with rice and flavored with saffron.
Vegetable Biryani
$16.95
Vegetables cooked with rice and flavored with saffron.
Basmati Rice
$4.95
Rice flavored with saffron.
Biryani Rice Peas with butter and saffron.
$13.95
Brown Rice
$4.95
Naan
$4.95
Garlic Basil Naan
$5.95
Onion Kulcha
$5.95
Cheese Naan
$7.95
(stuffed w/ cheese)
Aloo Naan
$7.95
(stuffed w/ potatoes)
Chicken Naan
$7.95
Peshwari Naan
$7.95
(cashew nuts, coconut, raisin, and sugar)
Paratha
$5.95
(buttered and layered)
Roti
$5.95
(whole wheat)

Condiments

Mango Chutney
$4.95
Mango Pickle
$4.95
Raita
$4.95
Mixed Condiments
$9.95
(Mango Chutney, Raita and Pickle)

Shrimp

Shrimp Jalfrazi
$20.95
Stir-fry shrimp tossed with julienne cut veggies cooked in mustard curry sauce
Shrimp Curry
$20.95
Tiger Shrimp cooked in traditional bangle style curry sauce
Shrimp Coconut Curry
$20.95
Coconut flavor shrimp poached in coconut curry sauce.
Shrimp korma
$20.95
Yogurt & ginger marinate Shrimp poached in cashew nut cream sauce.
Shrimp Vindaloo
$20.95
Shrimp curry flavor with potatoes, garlic, and vinegar in spicy curry sauce.

Fish

Fish Vindaloo
$25.95
Fish curry flavor with potatoes, garlic and vinegar in spicy curry sauce.
Fish Korma
$25.95
Yogurt & ginger marinated fish poached in cashew nut cream sauce
Fish Tikka Masala
$25.95
Salmon tikka cooked in cashew nut tomato base cream sauce
Coconut Curry
$25.95
Cooked marinated fish poached in coconut carry sauce.
Fish Jalfrazi
$25.95
Charbroil salmon tossed with julienne cut veggies cooked in mustard curry sauce.

About Us 

Blog

Gallery

Anarbagh Restaurant Beverly Hills, 138 S Beverly Dr, Beverly Hills, CA 90212

Open: Monday to Friday: 11:30 AM – 10PM 

Saturday & Sunday: 12:00 – 10 PM

Designed & Developed by: Identity Experience